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Part two of our discussion of ethical meat deals with the shift that happens when you change from a meat based diet to a plant based diet. In this episode Bill sits down with David Baxter who, along with his family, is making a transition from raising his own animals for meat to a more plant based diet that still includes dairy, eggs and honey. Later in the episode, Bill talks with Derrick Sweet who follows a strict plant based diet and discusses why he made the shift and the benefits he sees from a meatless diet.